Trinitas Cellars - Located in Napa Valley. Pinot Noir, Zinfandel, Cabernet Sauvignon, Sauvignon Blanc, Chardonnay

20th Anniversary Celebration: Chef's Brunch
2022-08-07 10:00 - 11:30 (America/Los_Angeles) | Meritage Resort & Spa, 875 Bordeaux Way, Napa, CA, 94558, United States
It’s our 20th Anniversary and we are pulling out all the stops to treat our loyal customers to a gourmet weekend full of endless Trinitas wine!
The final experience of our Anniversary weekend is our Chef’s Brunch on Sunday, August 7th. This closing feast will feature a hand curated menu from Executive Chef Vincent Lessage, paired with Trinitas Cellars wines. The divine menu includes:

Fresh Fruits & Berry Display VG
Individual Organic Yogurts VE
NutHouse! Granola VG
Farm Fresh Scrambled Eggs – Chives GF VE
Applewood Smoked Bacon GF
Pork Sausage GF
Roasted Fingerling Potatoes – Ground Chile, Sweet Peppers & Onions GF VG
Chef’s Breakfast Pastries – Fruit Filled & Cheese Danishes, Butter Croissants, Muffins, Streusel Coffee Cake VE

Tickets are $75 per person, and seating is limited to 40 people. Wine Society members receive 15% off all our 20th Anniversary Weekend events, simply log in to receive the discount. Tickets may be purchased here. Weekend passes are also available here for an additional savings over the collective ticket prices for each individual event.

20th Anniversary Celebration: Winery Tour & Archive Tasting
2022-08-06 11:30 - 14:30 (America/Los_Angeles) | Trinitas Cellars Tasting Room, 850 Bordeaux Way #1, Napa, CA, 94558, United States
It’s our 20th Anniversary and we are pulling out all the stops to treat our loyal customers to a gourmet weekend full of endless Trinitas wine!
The second experience of the weekend is a tour of our winery and archive tasting on Saturday, August 6th. Join our Winemaker Kale Anderson, as he guides you through our production facility, and teaches you about all the details of our winemaking techniques. During the tour, you will also get to taste several of our 2021 wines from barrel!
After the tour, you will return to our tasting room and indulge in an archive tasting. This exquisite flight will include some of our best wines of all time and will span a multitude of varietals and vintages. Each wine will be curated by our Proprietor Garrett Busch.
Tickets are $191 per person, and seating is limited to 40 people. Wine Society members receive 15% off all our 20th Anniversary Weekend events, simply log in to receive the discount. Tickets may be purchased here. Weekend passes are also available here for an additional savings over the collective ticket prices for each individual event.

20th Anniversary Celebration: Grower's Dinner
2022-08-05 18:30 - 20:30 (America/Los_Angeles) | Meritage Resort & Spa, 875 Bordeaux Way, Napa, CA, 94558, United States
It’s our 20th Anniversary and we are pulling out all the stops to treat our loyal customers to a gourmet weekend full of endless Trinitas wine!
The weekend kicks off with our Grower’s Dinner on Friday, August 5th. We will host customers and growers for a lavish wine paired feast led by our Proprietor Garrett Busch and Winemaker Kale Anderson. This is your chance to savor some of our finest wines, and meet the hard working family farmers that grow the vines. The divine menu includes:

FIRST COURSE

Model Bakery Bread – Whipped Butter, Cold Pressed Olive Oil
Little Gem Salad VE GF – Charred Onion Puree, Pickled Grapes, Candied Spiced Pecans, Buttermilk Dressing
Heirloom Tomato Salad VE GF – Burrata, Fresh & Dried Olive, Aged Balsamic, Olive Oil, Basil
Quinoa Risotto VG DF – Grilled Vegetables, Skyhill Farms Goat Cheese, Meyer Lemon Gastrique
Roasted & Grilled Seasonal Vegetables – Confit & Crispy Garlic, Local Olive Oil VG DF

MAIN

48 Hour Beef Short Ribs GF – Creamy Anson Mills Polenta, Balsamic Grilled Treviso, Crispy Sage
Seared Salmon GF DF – Celery Root Puree, Sautéed Wild Mushrooms, Pickled Sweet Red Onion, Crispy Kale
Butterball Potatoes VG GF – Fresh Local Herbs, Roasted Cipollinis
Grilled Brassicas VE GF – Shaved Parmigiano Reggiano, Crispy Garlic, Lemon Infused Olive Oil

DESSERT

Assorted Mini French Pastries – Opera, Cream Puffs, Chocolate Ganache

Tickets are $271 per person, and seating is limited to 50 people. Wine Society members receive 15% off all our 20th Anniversary Weekend events, simply log in to receive the discount. Tickets may be purchased here. Weekend passes are also available here for an additional savings over the collective ticket prices for each individual event.

20th Anniversary: Complete Weekend Pass
2022-08-05 18:00 - 2022-08-07 11:30 (America/Los_Angeles) | CA
It’s our 20th Anniversary and we are pulling out all the stops to treat our loyal customers to a gourmet weekend full of endless Trinitas wine!
This weekend pass ticket grants you access to each of the 4 events throughout the weekend!

GROWERS DINNER
The weekend kicks off with our Grower’s Dinner on Friday, August 5th. We will host customers and growers for a lavish wine paired feast led by our Proprietor Garrett Busch and Winemaker Kale Anderson. This is your chance to savor some of our finest wines, and meet the hard working family farmers that grow the vines. The divine menu includes:

FIRST COURSE

Model Bakery Bread – Whipped Butter, Cold Pressed Olive Oil
Little Gem Salad VE GF – Charred Onion Puree, Pickled Grapes, Candied Spiced Pecans, Buttermilk Dressing
Heirloom Tomato Salad VE GF – Burrata, Fresh & Dried Olive, Aged Balsamic, Olive Oil, Basil
Quinoa Risotto VG DF – Grilled Vegetables, Skyhill Farms Goat Cheese, Meyer Lemon Gastrique
Roasted & Grilled Seasonal Vegetables – Confit & Crispy Garlic, Local Olive Oil VG DF

MAIN

48 Hour Beef Short Ribs GF – Creamy Anson Mills Polenta, Balsamic Grilled Treviso, Crispy Sage
Seared Salmon GF DF – Celery Root Puree, Sautéed Wild Mushrooms, Pickled Sweet Red Onion, Crispy Kale
Butterball Potatoes VG GF – Fresh Local Herbs, Roasted Cipollinis
Grilled Brassicas VE GF – Shaved Parmigiano Reggiano, Crispy Garlic, Lemon Infused Olive Oil

DESSERT

Assorted Mini French Pastries – Opera, Cream Puffs, Chocolate Ganache

WINERY TOUR & ARCHIVE TASTING
The second experience of the weekend is a tour of our winery and archive tasting on Saturday, August 6th. Join our Winemaker Kale Anderson, as he guides you through our production facility, and teaches you about all the details of our winemaking techniques. During the tour, you will also get to taste several of our 2021 wines from barrel!
After the tour, you will return to our tasting room and indulge in an archive tasting. This exquisite flight will include some of our best wines of all time and will span a multitude of varietals and vintages. Each wine will be curated by our Proprietor Garrett Busch.
VIP LOBSTER FEED
The third experience of the weekend is an exclusive Trinitas VIP experience at the annual Lobster Feed on Saturday, August 6th. The lobster feed has become a cornerstone of August in Napa, and to make it even more special, we are curating an exclusive experience to commemorate our anniversary. Join us at our very own 20th anniversary table that will feature exclusive Trinitas wines!
CHEF’S BRUNCH
The final experience of our Anniversary weekend is our Chef’s Brunch on Sunday, August 5th. This closing feast will feature a hand curated menu from Executive Chef Vincent Lessage, paired with Trinitas Cellars wines. The divine menu includes:

Fresh Fruits & Berry Display VG
Individual Organic Yogurts VE
NutHouse! Granola VG
Farm Fresh Scrambled Eggs – Chives GF VE
Applewood Smoked Bacon GF
Pork Sausage GF
Roasted Fingerling Potatoes – Ground Chile, Sweet Peppers & Onions GF VG
Chef’s Breakfast Pastries – Fruit Filled & Cheese Danishes, Butter Croissants, Muffins, Streusel Coffee Cake VE

Cooking With Comedians
2022-07-22 18:45 - 20:30 (America/Los_Angeles) | Vista Collina Resort, 850 Bordeaux Way, Suite 1, Napa, CA, 94558, United States
Trinitas Cellars wines will be featured at the July 22nd Cooking With Comedians! Join Chefs of the Meritage Collection as they team up with comedian JJ Barrows to bring you The Laugh Cellar original show, Cooking with Comedians. Participants will gain culinary tips, tricks and confidence to cook more at home, with plenty of laughs and tastes along the way. Plus, learn the latest trends and classics of food. All for the price of $130 per ticket!
This Event Includes:

A taste of comedy to start and end the evening, plus plenty of laughs along the way! ​
Culinary tips and tricks to try at home
3-course gourmet Farm to Fork dinner
Trinitas Cellars Wine!

Menu:

First: Stone Fruit & Burrata Salad – green goddess, sesame toasted za’atar, Napa Valley olive oil

Paired with Trinitas Cellars 2020 Chardonnay, Carneros

Second: Red Wine Marinated Hanger Steak – whipped scallion potatoes, grilled baby squashes, red onion marmalade

Paired with Trinitas Cellars 2016 Cabernet Sauvignon, Napa Valley

Third: Classic Cherry Pie – oat and quinoa crumble, vanilla bean gelato

Paired with a surprise, to be announced new release Trinitas red wine!

PLEASE NOTE: If you have a dietary restriction, please get in touch with The Laugh Cellar before purchasing tickets. Their email is Info@thelaughcellar.com
Click here to purchase your tickets before this event sells out!
JJ Barrows is comedian, author, and mixed media artist. She’s performed in top comedy clubs, conferences, and awkward dinner parties all over America. With a refreshing story-teller style, she reveals the freedom a quippy sense of humor can reveal in all of us by giving breath to those gritty moments.

Women in the Arts Dinner
2022-07-20 17:30 - 20:30 (America/Los_Angeles) | Meritage Resort & Spa, 875 Bordeaux Way, Napa, CA, 94558, United States
Join the creative force behind Live Arts Global, dance icons Melanie Hamrick, Joanna DeFelice, and Christine Shevchenko for an intimate speaking event and dinner in celebration of “Women in the Arts.”
The Estate Cave
Wednesday, July 20
5:30 p.m. to 8:30 p.m.
Individual Tickets: $150
Four (4) Tickets/ Half Table: Save 5%
Eight (8) Tickets/Full Table: Save 10%
Join nationally recognized artists, innovators, and the creative force behind Live Arts Global, dance icons Melanie Hamrick, Joanna DeFelice, and Christine Shevchenko, for an intimate speaking engagement and dinner that celebrates “Women in the Arts”.
The “Women in the Arts” Dinner includes a four-course meal with wine pairings presented by our Trinitas Cellars General Manager, Sonyia Grabski.
A portion of the evening’s proceeds supports college scholarships for girls from Napa County schools awarded through a local chapter of Soroptimist International.
Click here to purchase tickets.

Spring Napa Wine Society Pick Up Party
2022-04-29 18:00 - 19:30 (America/Los_Angeles) | Vista Collina Resort, 850 Bordeaux Way, Suite 1, Napa, CA, 94558, United States
Join us for our Napa Spring Release pick up party on April 29th from 6-7:30PM. We have limited availability, so be sure to claim your complimentary tickets before this event fills up! Guests will be treated to tastings of our Spring Releases and Library wines, small bites, and great company!
Tickets are complimentary and are required to join. 2 Tickets may be claimed for each Wine Society membership. Click here to claim your tickets. Once this event is at capacity, a waitlist will begin.
Due to our current limited tasting room capacity, attending this event will take place for this day’s complimentary visit and additional reservations for this day will be unavailable.
4/21 Update: This event is sold out. Please email winesociety@trinitascellars.com to be added to the waitlist.

Trinitas Reception at AC Dallas Hotel
2022-04-27 17:30 - 19:30 (America/Los_Angeles) | AC Hotel & Residence Inn Dallas, 5460 James Temple Drive, Dallas, TX, 75240
Sip, savor and socialize with us at the AC Dallas Hotel by the Galleria on April 27th. This reception will feature hors d’oeuvres, a charcuterie display, live music, Trinitas Cellars wine, and of course, great company! Tickets are complimentary and required. Click here to claim your ticket, then mark your calendar for a fun evening!

SoCal Winemaker Dinner at Pasea Hotel & Spa
2022-04-07 19:00 (America/Los_Angeles) | Pasea Hotel & Spa, 21080 CA-1, Huntington Beach, California, 92648
You are cordially invited to join our Winemaker, Kale Anderson, for a divine 5 course meal celebrating our 20th anniversary! Kale and a selection of our wines will be featured at the Pasea Hotel & Spa in Huntington Beach on April 7th, at 7PM. The meal includes:

Tray Passed Hors D’oeuvres with Paired with: 2018 Trinitas Blanc De Noir
Grilled Peaches with Goat Ricotta, Cucumber, English Peas, Roasted Grape, Almonds Paired with: 2020 Trinitas Chardonnay
Campbell River Salmon with Asparagus, Heirloom Carrots, Carrot Top Pesto, Beet Vinaigrette Paired with: 2020 Trinitas Pinot Noir
Snake River Farm Hanger Steak with Duck Fat Potatoes, Cremini Mushrooms, Charred Scallion Chimichurri Paired with: 2016 Trinitas Cabernet Sauvignon
Black Forest Tart with Chantilly Cream

Click here to reserve your seat before tickets sell out! We hope to see you in April.

Virtual Winemaker Happy Hour
2022-03-28 17:00 - 18:00 (America/Los_Angeles) | Zoom Call
Mark your calendars on March 28th for a virtual tasting with the one and only, Winemaker Kale Anderson! Kale will be on the call to talk about any and all things winemaking at Trinitas, and in particular his new releases: 2020 Chardonnay, 2020 Sauvignon Blanc, and 2020 Pinot Noir. Don’t miss this chance to learn from a 20 year veteran, and ask any questions you have about these wines or our winemaking style!
Order your favorite bottle from this list, or pull it from the cellar if you already have it at home!
When 5 PM Pacific time rolls around on March 28th, click this link to join the tasting. You can also bookmark it for easy reference. If you’ll be joining us on mobile, you’ll need to download the Zoom app prior.

Wine Wednesday at Paon Wine Bar
2021-12-15 17:00 - 19:00 (America/Los_Angeles) | Paon Wine Bar, 2975 Roosevelt St, Carlsbad, CA, 92008, United States
Sip, savor and socialize on Wine Wednesday at Paon Wine Bar in Carlsbad California. Our wines will be featured on December 15th from 5PM to 7PM.

Vista Collina Tree Lighting
2021-11-26 16:00 - 18:00 (America/Los_Angeles) | Vista Collina Resort, 850 Bordeaux Way, Suite 1, Napa, CA, 94558, United States
Enjoy a festive evening complete with Christmas carolers, a holiday-inspired Artisan Market and photos with Santa. Visit one of the resort’s on-site tasting rooms to enjoy locally crafted beer and wine.
Admission is complimentary but tickets are required. Please bring your camera for photos with Santa, and a toy to donate to Toys for Tots.
Click here to claim your tickets!

Ice Skating Rink
2021-11-26 11:00 - 2021-12-25 20:00 (America/Los_Angeles) | Vista Collina Resort, 850 Bordeaux Way, Suite 1, Napa, CA, 94558, United States
We know the holidays will look different this year, but nevertheless Vista Collina wants to bring cheer and merry-making to guests and the local community. They’re delighted to provide a safe and fun environment for families to enjoy the festive season with amenities, like their holiday ice rink.
Skate with family and friends, purchase Trinitas wine from our tasting room to enjoy rink side, and purchase one of our fire pit areas to stay warm.
Click here for for details.
CHECK BACK FOR TICKETING INFO

The Ice Rink at Pasea
2021-11-25 10:00 - 2022-01-02 20:00 (America/Los_Angeles) | CA
Join Pasea for their annual ocean front ice rink. This secluded skating experience is complete with Trinitas Cellars wines, holiday bites, theme nights (Mariah Carey’s greatest holiday hits, anyone?), evenings honoring first responders, luxury firepit experiences, group skate sessions, performances and more. Skate and chill where the sand meets the snow.
Click here for all the details.

Truffle Shuffle Virtual Cooking Class & Tasting
2021-11-20 16:00 - 17:30 (America/Los_Angeles) | Zoom Call
Mark your calendars for our second Truffle Shuffle cooking class and tasting! Learn how to cook with truffles from a Truffle Shuffle professional Chef during our very own interactive Trinitas Cellars virtual cooking class and tasting! The founders all met while working together at The French Laundry, they have built an exceptional cooking program, and we have paired two of our acclaimed wines for you to enjoy during this renown course.
For our November event, we will be cooking Pumpkin Risotto. Click here to view the full kit that includes everything you need to craft your very own delicious meal for 2. If you plan on hosting additional guests, more meal only kits may be ordered here. Your food will be delivered the week of the event. There will be some items you will need to keep refrigerated until the class begins.
Kits must be ordered by November 7th. The week of the event, watch for an email from Truffle Shuffle that will include the Zoom link. If you have any questions, please send us a note at info@trinitascellars.com.

Whiskey and Wine
2021-11-10 18:00 - 21:00 (America/Los_Angeles) | Estancia La Jolla Hotel & Spa, 9700 North Torrey Pines Road, San Diego, CA, 92037, United States
Get ready to dance under the stars with some whiskey in hand at Estancia La Jolla’s annual Whiskey & Wine Bash on November 10th!
The flavors of the deep South and northern California converge at this West coast BBQ bash at Estancia La Jolla. A nod to the property’s horse ranch heritage, this southern-style feast under the stars features a menu of comfort food favorites washed down with whiskey, bourbon and wine tastings. Our Trinitas Cellars wine will be featured along with whiskeys, and personal reserve bourbon as live music and bonfire sparks float on the night air.
Tickets are available for $150 and include endless food and beverage experiences and complimentary valet parking. Wine Society members receive 20% off the ticket price by using code TRINITAS. Click here to purchase.

Crush Season Long Table Dinner
2021-10-21 17:00 - 20:00 (America/Chicago) | Hotel Granduca, 320 S Capital of Texas Hwy, West Lake Hills, TX, 78746, United States
We invite you to savor the moment and enjoy an Italian family-style dining experience featuring savory dishes pairing with compelling wines. In partnership with Hotel Granduca, our wines will be featured at the Crush Season Long Table Dinner that celebrates the wine harvest season in a traditional Italian setting with home-cooked cuisine. The experience will include a sommelier-led multi-course meal served family style.
Click here to view the menu and here to purchase tickets.

Hyatt Place Grand Opening
2021-10-20 17:00 - 20:00 (America/Phoenix) | Hyatt Place Phoenix/Downtown, 150 W Adams St, Phoenix, Phoenix, CA, 85003, United States
Our wines will be featured at the Grand Opening reception of Hyatt Phoenix! Join us for lite bites and Trinitas wines as the brand new hotel is unveiled to the public. Attendance is complimentary but limited, so RSVPs are required. Please email events@buschgroup.org to RSVP.

Irvine Lobster Feed
2021-10-01 18:00 - 20:30 (America/Los_Angeles) | Trinitas Cellars Irvine Courtyard, 2532 Dupont Dr, Irvine, CA, 92612, United States
We are bringing the magic of our Napa Lobster Feed to SoCal! Grab a bib and a glass and join us for a fork-free evening as we celebrate with friends old and new at our Inaugural SoCal Lobster Feed! The lavish feast includes:

Free flowing wines throughout, including selections of Trinitas Cellars
One lobster per person
Sausage, artichokes, potatoes, onions and corn
6PM Reception, 7PM Feast Time

The Lobster Feed will take place on the Patio at the Busch Group Offices in Irvine (2532 Dupont Dr.) on Friday, October 1st. Dinner is served at 7:00PM; please be sure to arrive by 6:00PM for the reception. Casual dress code (you might get messy!) Click here to purchase your tickets.
Wine Society members receive $50 off their tickets, simply log in to the receive the discount. Not a member? Join to save on the event, and 20% on wine year-round!

Wildest Restaurant & Bar Trinitas Cellars Dinner
2021-04-29 17:00 - 21:00 (America/Los_Angeles) | Wildest Restaurant + Bar, 72990 El Paseo, #3, Palm Desert, CA, 92260, United States
Come and enjoy a delicious chef’s dinner and a collection of our amazing wines! Make sure to attend this exclusive dinner and reserve at your earliest convenience. To book, call 760-636-0441. Dinner is limited to 30 people.
What will you be eating and drinking?
Starters
Busch Bubbles, Blanc de Noir Estate Sparkling, paired with Dungeness Crab Cake, served with Almond and Apple Salad topped with Lemon Ginger Aioli
2019 Sauvignon Blanc paired with Local Heirloom Carrot/Ginger Secret Beach Kauai Turmeric Soup or Coachella Valley Butter Lettuce with Radichio/Indio Goat Cheese / Better than Bacon Salad with Meyer Lemon Vinaigrette
Mains
2018 Chardonnay paired with Santa Monica Lobster Pappardelle served with Asparagus, Fresh Herbs, Lemon Wine Sauce, topped with Shaved Grana Padnao Cheese
2015 Cabernet Sauvignon (93 Points James Suckling) paired with Petite Filet, Wilted Spinach, Parmesan Potato Gratin, Crispy Enoki Mushrooms, Baby Turnips, paired with a Red Wine Reduction
Desert
2015 Cabernet FRANCis paired with Strawberry Tart, with a delicate Chocolate Shell, Vanilla Bean Whipped Cream and Fresh Strawberries

O'Neill Vineyard Virtual Riedel Tasting
2021-04-28 17:00 - 18:30 (America/Los_Angeles) | Zoom Call
We’ve teamed up with Riedel to bring you this unforgettable and informative virtual tasting, where you’ll not only get a chance to learn about stemware from a seasoned expert, but also acquire a professional Riedel wine glass set for an extraordinary value. This is your chance to put your taste buds to the test to learn firsthand just how much stemware matters. This tasting will focus on two wines from our O’Neill Estate Vineyard. Our sparkling 2018 Busch Bubble Blanc De Noir, and our 2017 O’Neill Vineyard Pinot Noir.
This tasting will be led by our Proprietor, Garrett Busch, along with Riedel Ambassador, Susan Durbrow. Garrett will educate guests about the O’Neill Vineyard and the wines, as Susan explains how each glass uniquely accentuates their aromatics and flavor. There will also be a special guest from the O’Neill family in attendance!
Click here to view the tasting kits. We are absolutely delighted to offer the single kit at $53.50 below its retail value, and the double at $107 below its retail value. Wine Society Members save an additional 20% off those prices as well! Due to our special pricing, glass kits may not be purchased separately.
From novices, to the most seasoned connoisseurs, this seminar is not to be missed!

Trinitas Cellars Virtual Easter Tasting
2021-03-31 17:00 - 18:00 (America/Los_Angeles) | Zoom Call
Join our Proprietor, Garrett Busch for an unforgettable Easter themed virtual tasting that features our inaugural release of Two Popes! Trinitas Two Popes is a special blend celebrating something that hasn’t happened in over half a millennia – two living Bishops of Rome, the head of Catholic Church. Inspired by the Busch family, the blend refers to Pope Francis and Pope Emeritus Benedict XVI.
The tasting kit contains one bottle of our 2018 Two Popes, and 2015 Castellucci Vineyard Chardonnay. Both wines may be ordered separately here.
Two Popes contains 75% Cabernet Franc from the Pelkan Ranch Vineyard in Knights Valley, and 25% Zinfandel from the Biama Vineyard in El Dorado. These varietals and vineyard sites were used to create our Trinitas wines made in honor of each Pope’s respective elections – Cabernet FRANCis in 2013 and ratZINger, referring to Benedict’s birth name, in 2005.
Trinitas founders Tim and Steph Busch have personally presented both Popes with their honorary wines. They look forward to sharing this latest homage to the Holy Fathers at an upcoming papal audience. Here’s hoping Pope Francis and Pope Benedict think Two Popes is divine!
With less than 80 cases available, the 2018 Two Popes this is a very limited production wine, and will only be available to all of our customers through March 31st. Beginning April 1st, the wine will be reserved exclusively for our Wine Society members. Don’t miss this chance to celebrate Easter with your Trinitas family and try this sacred new wine!

Wine Down Wednesday
2021-03-24 17:30 - 19:00 (America/Los_Angeles) | AC Hotel & Residence Inn Dallas, 5460 James Temple Drive, Dallas, TX, 75240
Sip, savor and socialize on March 24th for Wine Down Wednesday at The AC Hotel lobby from 5:30-7pm. Come and enjoy live music, great wines and delicious small bites from the AC Kitchen. Trinitas wines will be featured and available for purchase in the AC Store. RSVPs are required, click here to reserve your spot!

Austin Happy Hour Reception
2021-03-22 17:30 - 19:00 (America/Los_Angeles) | Hotel Granduca Austin, 320 S Capital of Texas Hwy, West Lake Hills, TX, 78746, United States
Sip, savor and socialize on March 22nd for the Austin Happy Hour Reception at the Hotel Granduca Austin courtyard from 5:30-7pm. Come and enjoy great wines delicious small bites. Trinitas wines will be featured! RSVPs are required, click here to reserve your spot!

Trinitas Cellars on CellarPassTV
2021-03-18 18:00 - 19:00 (America/Los_Angeles) | CA
Join our Proprietor, Garrett Busch, and CellarPass Co-Founder, Sarah Ellman, for an unforgettable Easter themed virtual tasting that will debut our new wine Two Popes! Trinitas Two Popes is a special blend celebrating something that hasn’t happened in over half a millennia – two living Bishops of Rome, the head of Catholic Church. Inspired by the Busch family, the blend refers to Pope Francis and Pope Emeritus Benedict XVI.
The tasting kit contains one bottle of our 2018 Two Popes, 2018 Rose, and 2015 Meritage. All wines may be ordered separately here. Wines must be ordered by 3/8 at midnight to arrive in time. Please note that this is not a Zoom based tasting like most of our virtual tasting, and rather a broadcast on various social channels. While they will not be able to see all of the participants, both Garrett and Sarah will be able to field questions from the audiences. Visit the CellarPass TV webpage to learn more about the event.
Two Popes contains 75% Cabernet Franc from the Pelkan Ranch Vineyard in Knights Valley, and 25% Zinfandel from the Biama Vineyard in El Dorado. These varietals and vineyard sites were used to create our Trinitas wines made in honor of each Pope’s respective elections – Cabernet FRANCis in 2013 and ratZINger, referring to Benedict’s birth name, in 2005.
Trinitas founders Tim and Steph Busch have personally presented both Popes with their honorary wines. They look forward to sharing this latest homage to the Holy Fathers at an upcoming papal audience. Here’s hoping Pope Francis and Pope Benedict think Two Popes is divine!
With less than 80 cases available, the 2018 Two Popes this is a very limited production wine, and will only be available to all of our customers through March 31st. Beginning April 1st, the wine will be reserved exclusively for our Wine Society members. Don’t miss this chance to celebrate Easter with your Trinitas family and try this sacred new wine!

VISIT THE CELLARPASS FACEBOOK PAGE TO WATCH LIVE!

Valentine's Chocolate Tasting
2021-02-11 17:00 - 18:00 (America/Los_Angeles) | Zoom Call
*Please note kits for this experience must be ordered by February 1st at midnight. Orders will ship as placed.
Join our Proprietor, Garrett Busch, and local chocolatier, Debbie Dever, for an unforgettable virtual tasting experience that pairs our brand new 2019 Sauvignon Blanc and 97 point 2015 Mysteriama with Debbie’s handcrafted Napa chocolates from Vintage Sweet Shoppe.
The tasting kit contains the following:

Chocolate for 2 – Lemon White Chocolate, Strawberry White Chocolate, Cherry Chocolate, and Pretzel Dark Chocolate
2019 Sauvignon Blanc, Napa Valley
2015 Mysteriama, California

Our team and the Vintage Sweet Shoppe team hand selected these wines specifically for these chocolates. They truly are incredible pairings and our best recommendations. However, if you already have the wines, or would like to pair your own Trinitas selections with them, or order additional chocolate for Valentine’s Day, the chocolate bars may be ordered separately here.
Don’t miss this chance to socialize in place and savor some of the best that Napa has to offer

Gourmet Wine Chips Tasting
2021-01-27 17:00 - 18:00 (America/Los_Angeles) | Zoom Call
*Please note kits for this experience must be ordered by January 17th at midnight. Wine Chips will ship separately at no additional cost and will arrive a 1-2 days prior to the event.
Join our Proprietor, Garrett Busch, for an unforgettable virtual tasting experience that pairs two of our fan favorite wines with three of the greatest gourmet potato chips ever made: Wine Chips Manchego, Asiago, and Dry Aged Ribeye potato chips. These divine chips are handcrafted in Southern California, are made with real cheese, and are specifically made to be paired with Rose and Zinfandel. This tasting is sure to please!
The tasting kit contains the following:

3 oz. Manchego Wine Chips
3 oz. Asiago Wine Chips
1 oz. Dry Aged Ribeye Wine Chips
2018 Rose, California
2015 Zinfandel, El Dorado

Our team and the Wine Chips team hand selected these wines specifically for these chips. They truly are incredible pairings and our best recommendations. However, if you already have the wines, or would like to pair your own Trinitas selections with them, or order additional chips, the chips only kit may be ordered separately here.
Don’t miss this chance to socialize in place and savor some of the best that California has to offer!

Virtual Holiday Tasting | New Releases
2020-12-30 17:00 - 18:30 (America/Los_Angeles) | Zoom Call
*Please note kits for this experience must be ordered by December 20th at Midnight.
It is the holiday season and that means it is time to open our best, and this year, we have two brand new releases to savor! Join our Proprietor, Garrett Busch, for an unforgettable virtual tasting that will feature our 2018 Busch Bubbles and our 2016 Reserve Cabernet Sauvignon. This is the first sparkling wine we have crafted from our O’Neill Vineyard Pinot Noir, and the first Reserve Cabernet we have ever made. These two are not to be missed!
The kit includes one of each bottle:
2018 Busch Bubbles, Blanc de Noir, O’Neill Vineyard, Carneros, Napa Valley
The 2018 Busch Bubbles is a wonderfully elegant, energetic, and complex Blanc De Noir that beautifully expresses the cool climate of Carneros. It is made entirely from Pinot Noir grown at our O’Neill Estate Vineyard. It opens with a lovely bouquet of cherry blossom, brioche, oyster shells, and lime pith aromas. The complex and expressive palate fans out into layers of cranberry, lemon zest, sea salt, and hibiscus flavors that are emphatically accentuated by a lively core of mouthwatering acidity. Everything is seamlessly woven together with decadent bubbles and trails off into a delightfully refreshing and persistent finish of lime pith. This is a charming and delectable sparkling wine that expresses the character of Carneros and grace of Pinot Noir. We hope you find it as irresistible as we do!
2016 Reserve Cabernet Sauvignon, Napa Valley
This incredible wine is our first Reserve Napa Valley Cabernet Sauvignon. We never planned on releasing a Reserve Cabernet Sauvignon, but the 2016 vintage was so exceptional, that if ever there was a vintage deserving of it, this is the one. The growing season was ideal for Napa, and it produced wines of tremendous intensity and complexity that will stand the test of time. Given the exquisite quality, we decided to hold back a special lot for extended barrel aging to fully express the vintage’s potential. While most of red wines spend 1 to 2 years in barrel, this divine selection spent a total of 4 years in French oak.
The 2016 Reserve Cabernet Sauvignon simmers from the glass with powerful aromas of plum, graphite, clove, vanilla, bittersweet cocoa, and mint. The generous palate completely gushes with decadent flavors of macerated red berries, ripe plum, bay leaf, vanilla, clove, cinnamon, graham, and star anise. The extended barrel aging has given this wine an extremely luscious texture, and while there are plenty of tannins, it is as smooth as can be. The mid palate fireworks transition to a minute-long finish framed by baking spices. This is so silky, so rich, and oh so delicious that you will have a tough time putting the bottle down.
Don’t miss this chance to socialize in place with your Trinitas family and savor some of the best we have to offer!
Click this link at 5:00PM Pacific time, on Wednesday, December 30th, to join in on the fun!

Virtual Chocolate & Wine Tasting
2020-12-16 17:00 - 18:00 (America/Los_Angeles) | Zoom Call
Join our Proprietor, Garrett Busch, for an unforgettable virtual tasting experience that pairs our Meritage and Revelation with 2 hand picked truffles from Wine Country Chocolates. Our 2014 Meritage will go splendidly with their salted caramel truffle, and the 2013 Revelation is paired with a port infused truffle.
The featured tasting kit contains the following:

2014 Meritage
2013 Revelation
1 box of 4 Truffles: 2 Salted Caramel and 2 Port Infused

Our team and the Wine Country Chocolates team hand selected these truffles for these two particular wines. They truly are incredible pairings and our best recommendations. However, if you already have the wines, or would like to pair your own Trinitas selections with them, or order additional truffles, the truffle box may be ordered separately here. Members must log in to receive their discount on the value of the wine within the kit.
Don’t miss this chance to socialize in place with your Trinitas family and savor some of the best that northern California has to offer. We hope you can join us in November!

Trinitas Friendsgiving Virtual Tasting
2020-11-19 17:00 - 18:30 (America/Los_Angeles) | Zoom Call
*Please note kits for this experience must be ordered by November 11th at 1PM. Point Reyes Cheese and Cracker kit will ship separately and will arrive about 2 days before the event.
Join our Proprietor, Garrett Busch, for an unforgettable virtual tasting experience that pairs our two most beloved wines with two of the greatest cheeses of California: Point Reyes Quinta and Bay Blue. Both cheeses are made in the world class cheese region of west Marin County. The Quinta is a seasonal and oh so delicious soft ripened cheese, and the Bay Blue is as its name suggests, a blue cheese and one of Point Reyes’ icons. They are both sure to impress!
The featured Friendsgiving Tasting Kit contains the following:

9oz Quinta (whole wheel)
6oz Bay Blue
1 box of Rustic Bakery Sel Gris Flatbread Bites
A bottle of 2015 Mysteriama and 2016 Chardonnay

Our team and the Point Reyes team hand selected these wines specifically for these cheeses. They truly are incredible pairings and our best recommendations. However, if you already have the wines, or would like to pair your own Trinitas selections with them, or order additional cheese, the Point Reyes Cheese & Cracker kit may be ordered separately here.
Don’t miss this chance to socialize in place with your Trinitas family and savor some of the best that northern California has to offer!
Click this link at 5:00PM Pacific time, on Thursday November 19th, to join in on the fun!
